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Scottish Caramel Pu Erh Tea


Product Description

Amazingly, the sweet, burnt sugary profiles of caramel and toffee blend in perfect harmony with the loose leafed Pu-Erh. The cup is warming and thick, layered with notes of damp sweet earth, burnt caramel and cream with balanced astringency and medium finish - as an afternoon tea, this one has no peer.

Ingredients: China Black Puerh Tea, Butterscotch , Almond.

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2 Ounces


Calculated at checkout


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